My second attempt at the Humphry Slocombe ice cream book — Thai Chile and Lime sorbet. DELICIOUS! I almost fell asleep stirring this frozen mixture last night, but it was well worth it. I hope my bbq buddies will enjoy it!
Before I left for my trip, a trip to the Venice Canals at night was much needed.
Spent my memorial day weekend celebrating one of my oldest friends nuptials in New York. It was hot and humid, with plenty of bugs, but I still love how green New York is in the summer.
I made ice cream!
Thanks to Tanith who sent me a recipe from the Humphry Slocombe ice cream book, I successfully made White Chocolate Lavender ice cream without a machine and rushed out to buy the book for more! :) This flavor is too strong, but I’m looking forward to a summer of ice cream (and Pilates, haha)!
Blackberry Spice Cake :)
Wild Rice Salad (ala Barefoot Contessa: How easy is that?)
Navel oranges
Seedless grapes
Walnuts
Dried cranberries
Scallions
Wild Rice
and a little raspberry vinegar
:)
Currently working with a incredibly talented team on Call of Duty: Black Ops II. Two of my facial shots of old man Woods made it into the trailer which debuted nationally last week :)
“What happens, when the enemy steals the keys.” & ”What others cannot.”
A delicious salad from Simply Organic.
Artichokes
Lemon Juice
Celery
Red Onion
Italian Parsley
Capers
Olive Oil
Venus from El Mirage, CA
:) :)








